Meat

Occasionally I will have turkey, chicken, beef or lamb available. All my animals are raised and processed with dignity and respect. If you would like more information on what they are fed, their housing situation, etc. please contact me I'd be happy to address any questions you may have. 

How to purchase a chicken, turkey, or duck:

require a 10% deposit before the chicken, turkey, or duck is taken to the butcher. Once it is processed the remaining perchance price is required to be paid upon pickup. The deposit can be sent by mail or dropped off at our farm. I accept cash and/or checks. You will be sent a receipt stating how much the deposit was and the amount to be paid upon pickup. 

You must place a deposit on the bird while it is live, not after it is butchered in order to stay within the laws of Iowa.

They will be in a freezer safe bag and cold (but not frozen).

Prices include butcher fees.

 
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Turkeys for 2020

Reserve your Thanksgiving turkey for the fall of 2020! I will have 10 available*.

They will be processed/butchered on September 21, 2020.

They will be 20-30 pounds when processed. Once processed they will be ready to go in your oven or freezer.

They will be raised on grower feed and have access to pasture durning the day and penned up at night.

If you are interested in reserving one for the fall of 2020 please contact me.

$40 (live, you butcher)

$50 (ready for the oven or freezer)

*2 left

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BronzeTurkeys for 2020

Reserve your Bronze Thanksgiving turkey for the fall of 2020!

I will have 10* available.

They will be 18-25 pounds when processed. Once processed they will be ready to go in your oven or freezer.

They will be raised on grower feed and have access to pasture durning the day and penned up at night.

If you are interested in reserving one for the fall of 2020 please contact me.

$40 (live, you butcher)

$50 (ready for the oven or freezer)

*Only 4 left to reserve for 2020

Sold out for 2020

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Meat Chickens

for 2020

Reserve your chickens for the summer and/or fall of 2020! I will have 90 available in the spring* and 90 again in the fall.

They will be 6-8# pounds when processed. I like to keep my broilers for 8-10 weeks so they are bigger than most meat chickens you would get from the store.

They will be raised on meat bird grower feed and have access to pasture 24/7.

If you are interested in reserving one for 2020 please contact me.

$10 (live, you butcher)

$12 (ready for the oven or freezer)

 

*Spring, SOLD OUT

*Fall, SOLD OUT

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Sold out for 2020

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Meat Ducks for 2020

Reserve your ducks for the fall of 2020! I will have 15 available*.

They will be 6-8# pounds when processed.

They will be raised on meat bird grower feed and have access to pasture 24/7.

If you are interested in reserving one for 2020 please contact me.

$15 (live, you butcher)

$20 (ready for the oven or freezer)

*Only 5 left to reserve for 2020

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